Indulge in our

Our Menu

Before placing your order please inform us of any food allergies that you or someone in your party might have. We will do our best to accommodate your needs. Please be advised that all our products are prepared in an environment where peanuts, dairy, shellfish or other known allergens might be prepared.

Starters

  • Bruschetta | 2 Slices

    5.00
    • Garlic Butter | Mozzarella - V
    • Tomato | Basil | Garlic | Onions - V , LF , VEGAN
    • Sundried Tomato Paste | Maltese Sausage | Local Peppered Cheese • Gorgonzola | Walnut | Honey - V
  • Vol-au-vent – V

    8.00
    Vol-Au-Vent | Sautéed Portobello Mushroom | Mascarpone Cheese | Fresh Cherry Sauce
  • Salmon Tartare – LF

    8.50
    Toasted Local Bread | Salmon | Soy Sauce | Sesame Seeds | Spring Onions | Basil | Caviar
  • Cold Parmigiana – GF, V

    8.50
    Aubergine | Tomatoes | Basil | Grana Shavings | Truffle Oil
  • Fresh Mussels & Clams – S, GF, LF

    9.00
    Vongole | Mussels | Garlic | Mint | Chilies | Lime | White Wine
  • New

    Arancini – V

    9.00
    Rice | Trio Of Mushrooms | Grana Padano | Truffle Mascarpone | Truffle Oil
  • New

    Burrata

    10.50
    Burrata | Guanciale | Fig | Pine Nuts | Croutons | Mixed Leaves | Cherry Tomatoes | Basil Dressing
  • Meat & Cheese platter (for two)

    23.00
    Water biscuits | Parma ham | Spianata Calabrese | Maltese sausage | Grana Padano | Gorgonzola | Burrata | Local Peppered Cheese | Black Olives | Cherry Tomatoes | Walnuts
  • Fish Platter (for two)

    22.00
    Garlic Bread | Cherry Tomatoes | Onions | Salmon Tartar | Shrimps | Deep-fried White Bait Tartare Sauce

Salads

  • Happy Garden – V, GF

    12.00
    Bell Peppers | Onions | Feta | Quinoa | Grapes | Almond Flakes | Tomatoes | Cucumber | Salad Leaves | Fig
  • Tuna – GF LF

    13.00
    Fresh Tuna | Basil | Sesame Seeds | French Beans | Sultanas | Boiled Egg | Cherry Tomatoes | Salad Leaves
  • Hoisin Beef – LF

    13.00
    Beef Strips | Sweet Peppers | Onions | Ginger | Hoisin Sauce | Cherry Tomatoes | Sweet Corn | Cucumber | Flaked Almonds | Salad Leaves
  • Kickin’ Chicken – GF LF

    13.00
    Chicken | Mango Chutney | Grapes | Walnuts | Tomatoes | Cucumber | Salad Leaves

Pasta

For Gluten Free pasta kindly ask one of our staff.

  • Risotto – V, GF

    Starter10.00|
    Main Course13.00|
    Arborio Rice | Porcini Mushrooms | Portobello Mushrooms | Chestnut Mushrooms | Mascarpone Cheese | Fresh Thyme | Garlic | Onions
  • Chicken Garlic

    Starter11.00|
    Main Course14.00|
    Colonna Pompeiana | Chicken | Butter | Garlic | Basil | Sundried Tomatoes | Cream
  • New

    Gnocchi

    Starter12.00|
    Main15.00|
    Potato Gnocchi | Burrata | Nduja | Basil | Pecorino | Tomato Sauce
  • Double S

    Starter12.00|
    Main Course15.00|
    Colonna Pompeiana | Salmon | Tail on Shrimps | Garlic | Cherry Tomatoes | Basil Pesto | Caviar | Cream
  • Beef Ragu – LF

    Starter12.00|
    Main Course15.00|
    Spaghetti | Slow Cooked Beef Chunks | Tomatoes | Onions | Garlic | Carrots | Port Wine
  • Eggplant and Scamorza Ravioli – V

    Starter11.00|
    Main15.00|
    Butter | Cherry Tomatoes | Chives
  • New

    Pistachio & Guanciale

    Starter12.00|
    Main16.00|
    Colonna Pompeiana | Crushed Pistachios | Guanciale | Butter | Pistachio Cream | Pecorino | Basil
  • New

    Shellfish – LF

    Starter13.00|
    Main Course16.00|
    Spaghetti | Fresh Vongole | Fresh Mussels | Lemon Juice | White Wine | Black Olives | Garlic | Mint | Sundried Tomatoes

Mains

  • New

    Stuffed Roast Pepper – V, GF LF

    18.90
    Quinoa | Zucchini | Aubergine | Onions | Mushrooms Chickpeas | Sundried Tomatoes | Coriander
  • Pork Ribs– LF

    Half Rack16.90|
    Full Rack21.90|
    Oven Baked Ribs | Honey | Sticky Barbeque Sauce | Sesame Seeds
  • Chicken Breast – GF, LF

    19.90
    Pan Fried Chicken Breast | Leeks | Coconut Milk | Peanut Butter
  • Duck Breast – GF LF

    21.90
    Pan-Fried Duck Breast | Orange Zest | Plum Sauce
  • Herbal Crust Salmon Fillet – LF

    22.90
    Salmon Fillet | Breadcrumbs | Lemon | Olive Oil | Mixed Herbs
  • Octopus Stew – GF LF

    23.90
    Slow-Cooked Octopus | Black Olives | Tomatoes | Dill White Wine | Garlic
  • 300g Beef Tagliata – GF

    23.90
    Cooked to your preference | Rocket Leaves | Grana Shavings | Cherry Tomatoes
  • Lamb Chops – GF LF

    24.90
    Grilled Lamb Chops | Cherry Tomatoes | Mint | Garlic
  • 300g Char-Grilled Rib-Eye Steak – GF – LF

    25.90
    Cooked to your preference. Add one of our freshly made sauces at an extra cost of €2.00 (mushroom, pepper or gorgonzola)

All main courses are served with an option of two from the following side dishes:roasted potatoes, seasonal vegetables, french fries, fresh mixed salad

Kids Menu

  • 6 Chicken Nuggets & Chips

    6.00
  • Penne

    6.00
    with white sauce or tomato sauce
  • Grilled Beef Burger with Cheese, salad and chips

    6.00
  • Fried Chicken Burger with Cheese, salad and chips

    6.00
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